98 Points - Wine EnthusiastCamphor, star anise, tobacco, and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, raspberry compote, baking spice, and licorice set against youthfully assertive, noble tannins. Give it time to fully develop.��95 Points -� James SucklingThis has the very pretty sweetness of fruit to it, with dried strawberries and cherries, walnuts, and light cocoa powder. It's medium-to full-bodied with creamy tannins and a subtle finish. Better in three or four years.�93 Points - Robert Parker's Wine AdvocateWith a release of about 5,000 bottles, the Brovia 2017 Barolo Rocche di Castiglione offers a very elegant take on a wild and hot vintage that was not always easy to tame. The wine's aromatic profile can surely be described as ripe because you