94 Points - James Suckling� � �A rich and powerful wine that is predominantly (89%) sourced from the Barossa Valley and 11% from the Eden Valley to season. Deeply coloured, the very fruit-focused nose has ripe blackberries and dark plums with a subtle, cocoa-dust edge. The palate is generously fleshy and satisfying, with rich fruit driving the palate. Blackberry and dark-plum flavours. Drink or hold.
92 Points - Robert Parker's Wine Advocate� � �Bursting with blueberry and blackberry fruit, Duval's 2019 Entity Shiraz looks to be a winner, cut from the same cloth as the 2018. Vague hints of peppery spice and violet-laced florals add complexity on the nose, while the medium to full-bodied palate is ripe, supple and mouthwatering, with an almost crisp edge to the cocoa-dusted finish.